RAINBOW CAKE PART 3

Ingredients
4 eggs
150 grams of wheat flour triangle
200 grams of sugar
1/2 tsp SP
2 sachets of vanilla
150 ml cooking oil
2 tablespoons of powdered milk +
Step
Mixer eggs , sugar , vanilla and SP until fluffy and creamy
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Turn off the mixer , put the flour and milk powder sifted
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Put cooking oil disposable spatula stir until well blended
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Divide the dough is already finished and are colored according to taste
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Cover the pan and into the dough , each color steamed approximately 10min
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After bener2 mature prick test , remove, let cool and serve